This course teaches parents and caregivers how to identify food allergies and safely administer an Epi-Pen. It also discusses how to introduce the top 8 allergens to infants when they begin eating solid foods and the safest procedures to follow. In addition it goes over what to do if a child has an allergic reaction who does not yet have an identified allergy and appropriate medication. Lastly, you will learn how to safely manage allergies in everyday living.
Come learn from Fiona, a registered nurse and Newborn Care Expert. Fiona graduated with her degree in biochemistry and molecular biology in 2019 and completed her bachelors in nursing at Northeastern University in 2021.